Menu

Joey’s Classic Relish Tray

Classic Joey’s crudités with green goddess dressing 10.50

Swedish Meatballs with Rosemary Gravy

Veal and pork meatballs stewed in rich rosemary gravy, served with grilled toast 16.50

Raw Beef & Onion

Fresh ground sirloin beef to order and seasoned with Lawry’s salt, served with raw onion and sliced rye bread 14.95

Shrimp De Jonghe

Buttery jumbo shrimp cooked in garlic-brandy sauce and baked with seasoned breadcrumbs 17.95

Cheese Curds

A Wisconsin favorite, fried white cheddar cheese curds, served with Ranch dressing 12.95

Lazy Susan Meats & Cheeses

A variety of Wisconsin meats and cheeses with cornichon, served with traditional accouterment 22.50

Wedge Salad

Crisp Boston lettuce, bacon, blue cheese, red onion, fresh herbs, buttermilk blue cheese dressing 14.50

Classic Bartolotta Caesar Salad

Seasoned romaine lettuce, parmesan cheese, garlic croutons, tossed in our house-made Caesar dressing 13.95
Add roast chicken +9.50 | Add grilled shrimp +10.50

Joey’s House Salad

Mesclun greens, cucumbers, red onion, radish, marinated cherry tomatoes, shaved carrot, served with your choice of dressing 11.50

Tavern Steak

12 oz strip steak smothered in caramelized onions and roasted mushrooms, served with crinkle-cut fries 35.95

Beverly Mae’s Ribs

Full baby back rack ribs, slow-cooked and charred, served with house-made BBQ sauce, crinkle-cut fries, coleslaw  31.95

Joey’s Burger

Half-pound Angus Beef patty, aged cheddar cheese, toasted brioche bun, lettuce, tomato, onion, garlic aioli 16.95

The ‘Yooper’ Sandwich

Great Lakes Perch breaded and fried, house-made tartar sauce, rye hoagie, crinkle-cut fries, coleslaw 19.95
Add American cheese +$1

Friday: Joey’s Fried Seafood Basket

Lake Perch, Codfish, Gulf shrimp, calamari, scallop, served with fries, house tartar sauce 29.95

Saturday: Prime Rib

Slow-roasted prime rib of beef, mashed potatoes, house-made horseradish cream,
au jus Joey's Deluxe Cut 49.95

Classic Filet Mignon

8 oz  49.95

21-Day Dry-Aged American Buffalo Ribeye

18 oz  63.95

Angus Ribeye 

18 oz 56.95

Grass-fed New York Strip 

16 oz  54.95

Double Lamb Chop

52.95

Maine Lobster Tails

64.50

Sides

Garlic Spinach
Roasted Button Mushroom +4
Glazed Carrots
Seasonal Vegetables
Roasted Cauliflower 

Sauce

Brandy Peppercorn 
Béarnaise
Cabernet Wine Sauce
Herb Butter 
Blue Cheese Butter

Potato

Yukon Gold Mash
Salt-Crusted Baked
Crinkle-Cut Fries
Joey’s Delux Stuffed Potato +4

Grilled Gulf Shrimp

+12.50

4 oz Faroe Island Salmon

+16.75

Maine Cold Water Lobster Tail

+26.95

Pan-roasted Sea Scallops

+19.95

BBQ Cedar-Planked Salmon

Blackened Norwegian salmon cooked on a cedar plank, grilled asparagus, crispy potatoes, lemon butter  35.95

Jumbo Sea Scallop

Pan-seared jumbo sea scallops, sautéed spinach, glazed asparagus, garlic mashed potatoes, lemon-thyme and caviar sauce 47.95

Four Cheese Ravioli

House-made four cheese ravioli with A vodka-tomato cream sauce 25.95

Chicken Marsala

Roast organic airline chicken breast with sautéed spinach, garlic mashed potatoes, creamy mushroom marsala sauce 28.95

Joey Gerard’s Fried Chicken

Buttermilk-marinated fried chicken, french fries, coleslaw, honey mustard sauce 29.95

Schaum Torte

Our version of the classic: light meringue vanilla ice cream, whipped chantilly cream, macerated strawberries 11

Hot Buttered Rum Budino

Rich housemade caramel pudding with sea salt, dark rum, chocolate cookie crunch 12

Crème Brûlée

Bartolotta’s classic vanilla bean-baked custard with a caramelized sugar crust 11

Chocolate Lava Cake

A rich house-made chocolate cake, molten fudge center, raspberry coulis, vanilla bean ice cream 12

Nutella Mousse Tart

Smooth Nutella® and dark chocolate mousse in a graham cracker crust served with toasted marshmallow 12

Joey’s Ice Cream Sunday for Two

Vanilla bean ice cream, topped with hot fudge, caramel sauce, praline blondie fudge brownies, fresh whipped chantilly cream, cherry 14

Brandy Alexander

Brandy, créme de cacao, ice cream 12.50

Grasshopper

Crème de menthe, créme de cacao, ice cream 12.50

Pal Joey

Coffee Liqueur, Irish Cream, Amaretto, Crème de Cocoa, Ice Cream  12.50

Door County Cherries Jubilee

Kohler Dark Chocolate Brandy-Marinated Door County Cherries, Amaretto, Kohler Dark Chocolate Brandy, Ice Cream 15.50