Sunday, April 21 from 10 AM - 2 PM

Brunch buffet includes a glass of champagne, mimosa or orange juice
$39.95 per adult, $17.95 per child (ages 4 -14)
Children under 4 years old are free
Prices do not include tax or gratuity

Menu subject to change based on availability of ingredients.

Call for reservations at (414) 858-1900

Appetizer Station

Yogurt, berry compote, granola, and honey
Caesar and House Salads
Fruit Salad
Crudité and Sliced Meats
Deviled Eggs
Shrimp Cocktail