SUNDAY, APRIL 9 FROM 9:30 AM - 2:30 PM

Three-course brunch menu
Choose one from the following three-course options 
Prices are based on your choice of main
Children's menu available (12 and younger)

Menu subject to change based on availability of ingredients.

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First Course

a choice of

Main Course

a choice of


a choice of

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Children's Menu

For children 12 and younger
Choose one from each course
Price is based on your choice of entrée


Fresh Fruit Cup 

Yogurt Parfait

Vanilla Yogurt with Fresh Berries and Toasted Granola


Scrambled Eggs

with Bacon and Toast 25

French Toast

with syrup 20

Chicken Tenders

with French Fries 25

Petite Filet

with French Fries 30


Chocolate Cake

with Whipped Cream and Strawberries

Vanilla Ice Cream

with Whipped Cream and Chocolate Sauce