New Year's Eve Menu
wednesday, December 31 – From 4 - 10 PM
Executive Chef Connor McNeil
Make Your Reservation
Menu subject to change based on availability of ingredients.
Along with these specials, a limited version of our dinner menu will be available.
•Eating raw or undercooked meat, poultry, eggs, or seafood may pose a health risk. For further information, contact your physician or public health department.
