Tosa Harvest Dinner in the Street

The Village of Wauwatosa alongside a host of businesses and the Tosa Farmers Market are hosting another Tosa Village Fall Harvest Festival and dinner on the street on Saturday, September 21 in the heart of the Wauwatosa Village.  

Join us as we celebrate fall for the second year in a row with the Tosa Farmers Market Dinner in the Street! Café Bavaria, Le Rêve, Ristorante Bartolotta dal 1993, Café Hollander, Firefly Restaurant and the Tosa Farmers Market have come together to create a unique and memorable dinner under the lights in the middle of State Street in the heart of the Wauwatosa Village.

Following the market festivities of Tosa Harvest Fest, State Street will be closed off for a four-course dinner with fresh produce from the Tosa Farmers Market prepared by Executive Chef Thomas Hauck of Lowlands Group, Chef de Cuisine Sarah Edith Obear of Le Rêve, and Ristorante Bartolotta’s Sous Chefs William Ballogh and Elliot Mumpy.

You won't want to miss this one-of-a-kind dining experience. And plan on coming to the village early that day to enjoy the Farmers Market in its normal location until noon and the Tosa Village Fall Harvest Festival on State Street, a tasting event at 3 PM, and stop in early for a cocktail hour of passed hors d’ oeuvres hosted by Firefly Restaurant when dinner begins!

Four-course, family-style dinner
$125 per person plus service charge and tax

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