Nominate Joe & Paul Bartolotta for Outstanding Restaurateur

November 17, 2017

Joe and Paul Bartolotta grew up in a traditional Italian family in Wauwatosa, Wisconsin. Along with siblings, Maria and Felicia, they enjoyed large gatherings centered around unbelievably good food and plenty of love. In 1993, Joe and Paul collaborated to realize their dream of creating signature restaurants in Milwaukee. Paying homage to the family name, Ristorante Bartolotta opened in March of 1993. 

Over the next 25 years, Joe & Paul have added a variety of fine dining and casual concepts to the portfolio of restaurants. Joe, Paul and The Bartolotta Restaurants family are committed to continuing our pursuit of creating memorable experiences for our guests.

The team of The Bartolotta Restaurant would like your help in nominating Joe & Paul Bartolotta for a James Beard award for 2017. Simply follow these steps:

  1. Go to 2018 JAMES BEARD AWARDS

  2. Choose 2018 Restaurant and Chef Awards

  3. If needed, create profile or sign in

  4. On the nomination form page, for category choose: Outstanding Restaurateur

  5. For Chef’s First Name enter: Joe & Paul

  6. For Chef’s Last Name enter: Bartolotta

  7. For Restaurant Name enter: The Bartolotta Restaurants

  8. For Restaurant City enter: Milwaukee

  9. For Restaurant State choose: Wisconsin

  10. Click submit.

The deadline for nominations is December 1, 2017. We truly appreciate you helping us to spread the word and recognition Joe & Paul deserve.