Our Team

Founders

Executive Leadership

Maria Bartolotta

Maria BarTolotta

Director of Catering

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Keith Trafton

Keith Trafton

Chief Executive Officer

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Aaron Bickham

Aaron Bickham

Corporate Executive Chef

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Julie Raye

Julie Raye

Chief Marketing Officer

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Gabriella Bauer

Senior Director of Human Resources

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Christian Damiano

Director of Fine Dining

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Christopher Graham

Director of Marketing

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Megan McKenna

Director of
Specialty Concepts

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Carrie Koenig

Director of Environment & Facilities

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Jenny Wilke

Director of People & Culture

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Advisory Team

Amy Rossetti

Amy Rossetti

CEO & Founder,
Rossetti Public Relations

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Jen Kruger

Renata FollMann

Partner,
Rossetti Public Relations

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General Managers

Juan Urbieta

Executive Chef & General Manager, 
Ristorante Bartolotta dal 1993

Amanda Rose

General Manager,
Mr. B's - A Bartolotta Steakhouse - Brookfield

Chris Cavanaugh

General Manager,
Mr. B's - A Bartolotta Steakhouse - Mequon

Samantha Lyons 

General Manager,
Harbor House

Sara Maciolek

General Manager,
Joey Gerard’s – A Bartolotta Supper Club

Michael Sargent

Interim
General Manager, Bartolotta's Lake Park Bistro

Becky Willing

Interim
General Manager, Downtown Kitchen

Andy Ruggeri

General Manager, Bartolottas at Kohl’s

Adam Iplikci

General Manager,
Bartolotta Catering & Events at The Italian Community Center

JOann Hansen

General Manager,
Bartolotta Catering & Events at Discovery World

John Halverson

Operations Manager Tournant,
The Bartolotta Restaurants

Culinary Team

Juan Urbieta

Executive Chef & General Manager,
Ristorante Bartolotta dal 1993

AMANDA LANGLER

Executive Chef,
Bartolotta's Lake Park Bistro

Amber Schmitz

Executive Chef,
Mr. B's - A Bartolotta Steakhouse - Mequon

Nick Wirth

Executive Chef,
Bacchus - A Bartolotta Restaurant

Michael Genre

Executive Chef,
Harbor House

Nick Aprahamian

Chef de Cuisine,
Mr. B's – A Bartolotta Steakhouse – Brookfield

Matt Baier

Executive Chef, Downtown Kitchen

Erica Yoblin

Interim Executive Chef, Bartolottas at Kohl’s

Felix Rosado

Executive Chef,
Bartolotta Catering & Events at Discovery World