Mario Batali at Downtown Kitchen - Sold Out!

Mario Batali at Downtown Kitchen - Sold Out!
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Thanks to you, this event has SOLD OUT!

Mario Batali, arguably one of the most famous and recognized chefs in America, will join The Bartolotta Restaurants for a very special cookbook dinner Friday, October 24 at the new Downtown Kitchen in the U.S. Bank Center. Bartolotta’s culinary team will create a multi-course dinner based on recipes from Mario’s new book, America – Farm to Table: Simple, Delicious Recipes Celebrating Local Farmers. Mario will speak with guests about the book and about his personal story, and every guest will go home with a signed copy of the book.

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Cookbook Dinner with James Beard Award winner Dorie Greenspan at Lake Park Bistro

Cookbook Dinner with James Beard Award winner Dorie Greenspan at Lake Park Bistro
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Dorie Greenspan is a two-time James Beard Award winner and has been hailed as a "culinary guru" by the New York Times. She will join us for a special dinner featuring recipes from her newest cookbook "Baking Chez Moi" as well as favorites from "Around My French Table." You'll also take a copy of "Baking Chez Moi" home with you when you attend this great event on Friday, November 7.

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