Valentine's Day

OYSTERS & CAVIAR 

Four Baked Oysters, Warm Champagne Cream, Calvisius Caviar  $5 supplement 

ROASTED OYSTERS 

Four Oysters, Two Butters
Bourbon Chipotle | Goat Cheese Balsamic

Maryland-Style Crab Cake

Remoulade, Carrot, Celery Salad
$5 supplement

Shrimp Cocktail

Jumbo White Shrimp, Classic Cocktail Sauce

TUNA TARTAR

Wild #1 Ahi, Tamari Dressing, Sesame Seaweed Salad, Crispy Wontons

LOBSTER RAVIOLI  

Cherry Tomatoes, Tarragon, Brandy Cream
$5 supplement 

New England Clam Chowder

Potato, Bacon, Celery, Leeks

Black Truffle Burrata

Roasted Squash, Blood Orange, Fig, Arugula, Aged Balsamic, Pistachio

Bartolotta’s Caesar Salad

Romaine, Parmesan, Croutons, Anchovy Dressing

Shellfish Bisque

Lobster, Shrimp, Crab, Cream $5 supplement

FILET MIGNON 

Yukon Potato Purèe, Green Beans, Béarnaise Sauce

add Lobster Oscar 
$20 supplemental

add King Crab Legs 
$20 supplemental

Hudson Canyon Sea Scallops

Roasted Spaghetti Squash, Wild Mushrooms, Sage Brown Butter, Toasted Pine Nuts

Alaskan Black Cod

Israeli Couscous, Roasted Red Pepper Bisque, Sweet Herbs

Lobster Thermidor

Creamy Bechamel, Mushrooms, Tarragon, Broccolini, Buttered Red Potatoes
 

SALMON & CRAB OSCAR

Jumbo Lump, Olive Oil Potatoes, Mushrooms, Béarnaise Sauce

South African Lobster Tails

Steamed, Herb Butter, Red Potatoes, Green Beans, Drawn Butter $10 supplement

Nantucket Bay Scallops

Pappardelle, Lemon, Saffron Butter
$10 supplement

Crème Brulee

Caramelized Vanilla Custard, Raspberries

Chocolate & Hazelnut Torte

Dark Chocolate Torte, Hazelnut Cream, Praline

Honeycrisp Apple Crumble

Spiced Oats, Salted Caramel Ice Cream

CARROT CAKE 

Cream Cheese Frosting, Candied Pecans

KEY LIME PIE 

Honey Meringue, Graham Crust