APPETIZER Station
Sliced Fresh Fruits & Berries
Whipped Wisconsin Butter and Jams
Miniature Muffins and Danish
Imported & Domestic Cheese Platter with Cracker Assortment
Charcuterie Platter of Sliced Meats & Olives
Fresh Mozzarella and Sliced Tomatoes, EVO & Balsamic, Fresh Basil
Fresh Mozzarella & Grape Tomato Salad,
Extra Virgin Olive Oil & Balsamic, Fresh Basil
Shrimp Tower
with Cocktail Sauce and Lemon Wedges
Cured Salmon, Capers, Red Onions, Lemon & Chives with
New York Bagels, Assorted Cream Cheese
Chef-Made Omelettes
Cheese, Ham, Bacon, Peppers, Green Onions, Asparagus, Tomatoes, Mushrooms, Spinach
TRADITIONAL BREAKFAST
Scrambled Eggs & Chives
French Toast
Pecan-Maple Syrup, Whipped Butter
Bacon & Sausage
Roasted Rosemary Potatoes
Orange Juice and Cranberry Juice
ENTRÉE TABLE
Penne, Alfredo Cream sauce, Ham & Peas
Baked Mac and Cheese with Herb Breadcrumbs
Roasted Chicken Breasts, Piccata Sauce
Cedar-Planked Salmon with Whole Grain Mustard and Fine Herbs.
Mixed Roasted Vegetables
Kale Salad
Carrots, Broccoli, and Dried Fruit with Red Wine Vinaigrette
Italian Breads and Breadsticks
CARVING TABLE
Roasted Turkey Breast
with Honey-Rosemary Glaze
Carved Beef Sirloin
with Red Wine Jus
Bartolotta’s Traditional Caesar Salad
Potato Purée
Miniature Parker House Rolls
KID’S TABLE
French Toast Stix, Maple Syrup & Strawberries, Chocolate Chips, Whipped Cream
Fried Chicken Fingers, BBQ Sauce, Ketchup
Fresh Fruit Salad
Brownies and Cookies
DESSERT Table
Assortment of Petite Desserts
Mini Crème Puffs & Mini Eclairs
Mini Key Lime Tarts & Mini Fresh Fruit Tarts
Brownies & Blondies
Assorted Macaroons
Assorted Cookies
Cupcakes
Lemon Bars
Tiramisu
Italian Cookies
Coffee, Milk, and Juice included