APPETIZER Station

Sliced Fresh Fruits & Berries
Whipped Wisconsin Butter and Jams
Miniature Muffins and Danish
Imported & Domestic Cheese Platter with Cracker Assortment
Charcuterie Platter of Sliced Meats & Olives
Fresh Mozzarella and Sliced Tomatoes, EVO & Balsamic, Fresh Basil
Shrimp Tower with Cocktail Sauce and Lemon Wedges
Charred & Chilled Spring Asparagus, Arugula & Lemon Olive Oil Dressing
Cured Salmon, Capers, Red Onions, Lemon & Chives with Miniature Bagels, Cream Cheese

BREAKFAST TABLE

CHEF-MADE OMELETTES & MADE TO ORDER EGGS:
Cheese, Ham, Bacon, Peppers, Green Onions, Tomatoes, Asparagus, Mushrooms, Spinach

Scrambled Eggs & Chives
French Toast, Pecan-Maple Syrup
Bacon & Sausage
Roasted Rosemary Potatoes
Orange Juice and Cranberry Juice

 

PASTA TABLE & chicken Table

Cedar Plank Salmon
Roasted Chicken Breasts, Mushroom & Onion
Penne Pasta, Alfredo Cream Sauce, Ham & Peas
Cavatappi Pasta, Marinara Sauce, Shredded Parmesan
Bartolotta’s Traditional Caesar Salad
Italian Bread & Butter

 

Carving TABLE

Roasted Tukey Breast with- Honey-Rosemary Glaze
Carved Sirloin with Red Wine Jus
Kale Salad, Carrots, Broccoli, Dried Fruit, Red Wine Vinaigrette
Miniature Parker House Rolls

 

KID’S TABLE

French toast Stix, Maple Syrup & Strawberries, Chocolate Chip, and Whipped Cream
Fried Chicken Fingers, BBQ Sauce, Ketchup
Miniature Fruit Cups
Cookies and Brownies

DESSERT Table

Assortment of Petite Desserts
Chocolate Dipped Strawberries
Raspberry Bars
Miniature Berry Tarts, Chocolate Brownies
Miniature Cannoli
Chocolate Cups, White Chocolate Mousse

Coffee, Milk and Juice included