Easter Menu

the Italian Community Center

Easter Brunch

Brunch Buffet
Starting at $72 per adult | $25 per child

Coffee, Milk and Juice included.

^{Following our program’s terms and conditions, Bartolotta gift cards are not accepted at catering venues.}
 

Appetizer station

Sliced Fresh Fruits & Berries

 Whipped Wisconsin Butter and Jams

Miniature Muffins and Danishes

Fresh Vegetable Crudities, Ranch and Hummus

Imported & Domestic Cheese Platter with Cracker Assortment

Charcuterie Platter of Sliced Meats & Olives

Cured Salmon, Capers, Red Onions, Lemon & Chives with New York Bagels, Assorted Cream Cheese

chef-made Omelet station

Omelets Prepared to Order with Choice of Ingredients: 

 Cheese, Ham, Bacon, Peppers, Green Onions, Asparagus, Tomatoes, Mushrooms, Spinach

BReakfast Station

Scrambled Eggs & Chives

French toast, Maple Syrup, Whipped Butter

Bacon & Sausage

Roasted Rosemary Potatoes

Orange Juice and Cranberry Juice

ENTRÉE Station

Farfalle, Mascarpone Cream, Tomato, Basil, Italian Sausage

Baked Mac and Cheese with Herb Breadcrumbs

Roasted Chicken Breast, Marsala Sauce

Cedar Planked Salmon with Bacon and Fine Herbs

Mixed Roasted Vegetables

Spring Salad, Shaved Carrot, Candied Pecan, Goat Cheese, Dried Cranberries, Grape, Sherry Vinaigrette

Breadsticks and Focaccia

Carving Station

New York Strip Roast
Herb Crusted Top Loin of Beef, Red Wine Jus

Potato Puree

Bartolotta’s Traditional Caesar Salad

Miniature Italian Rolls

Children's Station

Fresh Fruit Salad

Pigs in a Blanket

Scrambled Eggs with Cheese

Belgian Waffle, Maple Syrup & Strawberries, Whipped Cream

Fried Chicken Fingers, Tater Tots, Ranch, Ketchup

Brownies and Cookies

Sweets Station

Assortment of Petite Desserts

Lemon Bars, Raspberry Bars, Tiramisu, Mini Cream Puffs, Mini Eclair

Mini Cannoli, Italian Cookies, Brownies

Menu subject to change based on availability of ingredients.

^{Eating raw or undercooked meat, poultry, eggs, or seafood may pose a health risk. For further information, contact your physician or public health department.}