Justin Wine Dinner

Mr. B's, A Bartolotta Steakhouse in Mequon is thrilled to present a dinner in collaboration with Justin Vineyards and Winery. Located in Paso Robles, California, Justin Vineyards is known for big, bold Bordeaux-style blends. Situated in one of the most unique climates in winemaking country, the vineyard has been producing wines since 1981 and has quickly become one of the world's best. Executive Chef Amber Dorszynski will prepare five courses to pair with Justin wines presented by Master Sommelier, Joseph Spellman. 

Parisian Gnocchi 

Butter Poached Lobster, Spring Vegetables, Preserved Lemon, Tarragon, Shellfish Nage
2017 Justin Sauvignon Blanc, Central Coast, CA 
 

Pan-Seared Arctic Char 

Seasonal Mushrooms, Smoked Bacon Aioli, Grilled Spring Onions, Pistachio Pistou
2016 Landmark Pinot Noir, Monterey, Santa Barbara, Sonoma CA 
 

Roasted Quail 

Grilled Apricot Agrodolce, Duck Fat Potatoes, Braised Red Cabbage, Natural Jus
2015 Justin Isosceles, Paso Robles, CA 
 

55 day Dry-Aged Prime Ribeye 

Creamed Spinach, Roasted Baby Carrots, Gremolata, Roasted Garlic Demi Glace
2012 Justine Isosceles Reserve, Paso Robles CA 
 

Mascarpone Sherbet

Lemon Verbena, Honey, Rosemary Shortbread

Five courses with four pairings
$95 per person plus service charge and tax

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