Caymus 50th Anniversary Celebration
Join us at Mr. B's – A Bartolotta Steakhouse in Mequon on Thursday, November 7, to celebrate Caymus's 50th year of winemaking. Savor five exceptional wines from the Wagner Family, including their world-renowned Caymus selections, paired with a five-course dinner curated by Executive Chef Amber Schmitz.
This year marks a significant milestone for Caymus Vineyards—a testament to fifty years of dedication, passion, and family legacy in crafting unparalleled Cabernet Sauvignon. Since 1972, Caymus has transformed from humble beginnings into a beacon of Napa Valley winemaking excellence, remaining true to its roots as a family-owned and operated vineyard. This anniversary honors the rich history, tradition, and relentless pursuit of quality that has defined Caymus for generations.
Mark your calendar for November 7 and experience firsthand why Caymus Vineyards has been a long standing pillar in the world of fine wines.
Five courses, five pairings
$150 per person plus service charge and tax