Steak*tacular at Joey Gerard's

Joey Gerard's guests LOVE their steaks, so Joey's is stepping up its steak game with STEAK*TACULAR the whole month of March!

Our culinary team has created an exciting menu for this year, where you will enjoy a wide variety of specialty meats and steak options, special appetizers and dessert, beer and wine pairings and more! 

Menu subject to change based on availability


Haystack Onion Rings


Brandy Peppercorn Glazed Meatballs 

Veal, pork and beef blend $12.95 

Smoked Brisket and Mushroom Chowder 

$6.95 cup | $8.95 bowl 



NY Cobb Salad

6 oz grilled strip steak, romaine, avocado, bacon, hard-boiled egg, blue cheese, red onion, bacon, tomato, ranch $22.95 


Prime Steakhouse Burger

 thick-cut bacon, onion rings, lettuce, tomato, aged cheddar, house steak sauce $19.95 



All of our Steaktacular steaks are char grilled in the Josper oven and served with your choice of vegetable and potato. 

16 oz Prime KC Strip 


8 oz Prime Filet 


14 oz Wagyu #5 NY Strip 



Braised Bone-In Short Rib 


Swordfish Steak 


Cauliflower Steak 



Prime Tomahawk Ribeye for Two 


Choice of sides 


Glazed Carrots 
Garlic Spinach 
Cauliflower & Breadcrumbs 
Seasonal Vegetable 
Mushrooms +3.00 


Mashed Potatoes 
French Fries 
Buttered Red Potatoes 
Salt-Crusted Baked Potato 
Wild Rice 
Joey’s Deluxe Potato +3.25 

Steak Sauce 

Blue Cheese Butter 
Brandy Peppercorn 
Au Jus 
Parsley Garlic Butter 



Classic Vanilla Bean Crème Brulée

Fresh berries and whipped cream $10.95 

Call (414) 858-1900 to make your reservation today!