Steak*tacular at Joey Gerard's

Joey Gerard's guests LOVE their steaks, so Joey's is stepping up its steak game with STEAK*TACULAR the whole month of March!

Enjoy a wide variety of specialty meats and steak options, special appetizers and dessert, beer and wine pairings and more! 

Appetizers

Steak and Potato Soup
Brandy Peppercorn Glazed Meatballs 
Steak Fries Poutine
Aged cheddar, bacon, green onion, and gravy

Salad

NY Strip Cobb (6oz)
Grilled strip steak, romaine, avocado, bacon, hard-boiled egg, blue cheese crumbles,
red onion bacon, tomato & housemade buttermilk ranch

Sandwich

Prime Steakhouse burger (10oz)
Served with thick-cut bacon, onion rings, lettuce, tomato,
aged cheddar, and house steak sauce.

Entrées

32oz Tomahawk Ribeye
16oz Buffalo Ribeye
16oz 21-day Dry-aged Strip Steak
10 oz Josper-Grilled Tuna Steak
10oz Wagyu Filet (Greg Norman #5)
Duroc Tomahawk Pork Chop
40 oz Porterhouse for Two

Dessert

S’Mores Graham Cake
Chocolate ganache, toasted meringue, graham crumble

Call (414) 858-1900 to make your reservation today!