Bartolotta’s Announces New Annual Gala Fundraiser

Bartolotta Restaurant Group’s charitable arm, Care-a-lotta to host a new fundraiser for local nonprofits, announces application deadline

Care-a-lotta, the charitable arm of Bartolotta Restaurant Group has announced a new event to be hosted in 2017 intended to raise awareness and funds for a local nonprofit. The event, dubbed Gal-a-lotta will be held at the restaurant’s catering facility, The Grain Exchange. Gal-a-lotta is to be a fully funded gala that is completely staffed by Bartolottas employees.  The organization will choose one non-profit to participate and those who are interested are encouraged to apply by the deadline of February 29, 2016.

With a presence in the local market for over 20 years, Bartolotta has made charitable giving a large priority with past partners such as the Susan G. Komen Foundation and the Urban Ecology Center, among others. The Director of Care-a-lotta, Jennifer Bartolotta commented, “The 2017 Gal-a-lotta will bring together the community in a highly collaborative effort with a night focused on fundraising and awareness.” Organizations must be recognized as a 501(c)(3) or 501(c)(6) and meet the minimum requirements outlined in the application which can be found at the Bartolotta website through the following link: and must be submitted online.

About The Bartolotta Restaurant Group

The Bartolotta Restaurants is a Milwaukee-based restaurant group owned by brothers Paul and Joe Bartolotta. Their first restaurant, Ristorante Bartolotta, opened in 1993 and today, the group owns and operates 17 restaurants and catering facilities, including four upscale establishments, two upscale casual concepts, a pair of supper clubs, a pizzeria, a barbeque joint, an upscale food court, and a lakefront custard stand, as well as three quick-casual restaurants in the Milwaukee airport. More information can be found at