An Evening with Dina Mondavi
Representing Michael Mondavi Estates
For four generations, the Mondavi family has crafted world-class wines in Napa Valley, California. Today, the family-owned estate is comprised of two distinct vineyards with unique terroirs. Created using sustainable, organic practices, their wines are known for their integrity, balance, and sense of place.
Please join the team at Bacchus as we welcome Dina Mondavi, co-founder of the Michael Mondavi Family estate, for a truly exceptional five-course dinner with wine pairings created by Executive Chef Nick Wirth. Plus, as one of the pairings, we will be pouring M by Michael Mondavi – a special treat not to miss!
Spring Vegetable Tartine
smoked goat cheese, baby arugula, herbed crème fraiche
2016 Michael Mondavi Family Wines, “Emblem” Chardonnay, Carneros
Olive Oil Poached Salmon
toasted farro risotto, wild mushrooms
2017 Michael Mondavi Family Wines “Isabel” Cabernet Sauvignon Rosé, California
salsify purée, oven-dried grapes, fennel-infused honey
2014 Michael Mondavi Family Wines, “Animo” Cabernet Sauvignon, Napa Valley
Wagyu Beef Zabuton
purple potato hash, ramp chimichurri
2014 “M” by Michael Mondavi, Cabernet Sauvignon, Napa Valley
yogurt mousse, mango cremeaux, saffron tuile