Brookfield
Call forReservations
Enjoy at the bar and patio: Sunday - Friday • 4 – 6 PM
Lightly fried, served with strawberry compote, Petit Salad, Marcona Almonds, Honey 14
Yellow Spanish Onions, Marinated and Lightly Breaded and Fried. Served with Buttermilk Dressing 9
Poached Jumbo Shrimp with Cocktail Sauce, Lemon 12
Domestic Wagyu Beef, Caramelized Onions, Beer Cheese Spread 16
Selection of Wisconsin Cheeses, Honey, Marcona Almonds, Fresh Fruit, Cranberry Focaccia Bread 18
Strip Loin Steak Bites, Petite Salad 18
Cold Lobster Meat Salad, Toasted Brioche, Celery, Green Onions 16
White Wine Sauce, Cherry Tomatoes, Cold Pea Puree 15
10
NA Paloma 7
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